STYLE & THE BAR CART - THANKSGIVING WITH A TROPICAL TWIST

Hello darlings! Can you believe itโ€™s Thanksgiving week already? Iโ€™ve been a bit busy with a few different projects but today I'm excited to bring you another "Style & The Bar Cart." If you're not familiar with this series let me quickly break it down for you. 

Style & The Bar Cart is a creative series that combines my passions (style, decor, vintage & DIY) to serve as outfit and occasion inspiration for the modern-vintage girl who loves to entertain in style and prefers cocktails over wine.

For this Bar Cart I wanted to create a simple Thanksgiving themed cart but with a bit of a topical twist because thatโ€™s just how I roll. For the cocktail I made a Mango Mint Aperol Spritz and included other mango-flavored beverages such as juice and seltzer water on the cart. I also baked (via Trader Joeโ€™s, lol) a delicious Pumpkin Spice Pie because whatโ€™s Thanksgiving without one?

Hereโ€™s a fun fact, Iโ€™d never had Pumpkin Pie until moving to the US 10+ years ago and initially I thought the idea was weird because we use Pumpkins for savory dishes in Guyana. Well my perspective quickly changed after trying the pie and now I have to have a slice whenever the season rolls around.

A vase full of greenery and my DIY Fall Macrame Wreath kept the decor friendly while my vintage vegetable print dress and raffia fruit heels play up the entire theme. Iโ€™ve rounded up several pieces at the end of this post so you can recreate the feel of this look and entertain in style this holiday season. Happy Thanksgiving!

 

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